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Importance of Nutrition & Diet in PCOS

  • Nidhi Singh Tandon

摘要

PCOS (polycystic ovarian syndrome) is one of the most common female endocrinopathies affecting 15–18% of women of reproductive age [1] and is commonly associated with obesity, menstrual irregularity, infertility, insulin resistance and clinical hyperandrogenism and/or hyperandrogenemia.