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Life with Fragrant Tea

  • Ye Lang,
  • Zhu Liangzhi

摘要

Tea is a wonderful beverage originally produced in China about 4,000 years ago. During the Tang Dynasty (618–907), Japanese monks introduced tea seeds to Japan, and by combining tea with Chan Buddhism, created the world-famous Japanese tea ceremony. In the seventeenth century, the Dutch took to Europe the Chinese habit of tea drinking, which then became a tradition of the Europeans.