It is projected that our Earth will accommodate over nine billion people by 2050 is highly dependable. Currently, the human population has surpassed the Earth’s normal carrying capacity. In response, global organizations such as the World Bank, UNESCO, and the Food and Agriculture Organization are requesting for innovative research to support the agricultural sector. In this context, nanotechnology has been recognized as “Key Empowering Technology,” acting as catalyst for economic growth and development in agriculture. The integration of nanotechnology in agricultural practices is set to address significant challenges. For example, nanofertilizers can effectively replace traditional chemical fertilizers, leading to reduce damage to biodiversity. Nanotechnology applications, including nanopesticides, nanoagrosensors, nanosponges, nanopheromones, nanobarcodes, and nanoaptamers, are making a substantial impact in modern agriculture. The critical issues of agriculture sustainability, food security, and climate change are driving investigators to explore nanotechnology as a powerful tool for enhancing the agricultural sector. One prominent concern is the toxicity associated with agrochemicals, heavy metals, and metalloids, which can detract from crop yield and negatively, impact plants, animals, and human health. While the potential benefits of nanotechnology are significant, many applications still await market deployment. Several factors contribute to this gap in commercial application. Industry experts have noted that agricultural nanotechnology often lacks the economic returns necessary to justify high start-up costs. Additionally, evolving regulations surrounding nanotechnology may introduce uncertainties for existing products, which could affect public acceptance. However, recent studies show a growing positive sentiment towards nanotechnology. The introduction of nanotech products that offer tangible benefits is likely to drive consumer acceptance of more sophisticated applications. As advancements in nanotechnology accelerate in other key industries, it is only a matter of time before these innovations are seamlessly integrated into agriculture, enhancing its growth and sustainability.

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Environmental Threats of Agrochemicals and Metals in Agriculture Ecosystem: Current Challenges and Nanotechnology-Based Solutions

  • Sumanta Pal,
  • Suprokash Koner

摘要

It is projected that our Earth will accommodate over nine billion people by 2050 is highly dependable. Currently, the human population has surpassed the Earth’s normal carrying capacity. In response, global organizations such as the World Bank, UNESCO, and the Food and Agriculture Organization are requesting for innovative research to support the agricultural sector. In this context, nanotechnology has been recognized as “Key Empowering Technology,” acting as catalyst for economic growth and development in agriculture. The integration of nanotechnology in agricultural practices is set to address significant challenges. For example, nanofertilizers can effectively replace traditional chemical fertilizers, leading to reduce damage to biodiversity. Nanotechnology applications, including nanopesticides, nanoagrosensors, nanosponges, nanopheromones, nanobarcodes, and nanoaptamers, are making a substantial impact in modern agriculture. The critical issues of agriculture sustainability, food security, and climate change are driving investigators to explore nanotechnology as a powerful tool for enhancing the agricultural sector. One prominent concern is the toxicity associated with agrochemicals, heavy metals, and metalloids, which can detract from crop yield and negatively, impact plants, animals, and human health. While the potential benefits of nanotechnology are significant, many applications still await market deployment. Several factors contribute to this gap in commercial application. Industry experts have noted that agricultural nanotechnology often lacks the economic returns necessary to justify high start-up costs. Additionally, evolving regulations surrounding nanotechnology may introduce uncertainties for existing products, which could affect public acceptance. However, recent studies show a growing positive sentiment towards nanotechnology. The introduction of nanotech products that offer tangible benefits is likely to drive consumer acceptance of more sophisticated applications. As advancements in nanotechnology accelerate in other key industries, it is only a matter of time before these innovations are seamlessly integrated into agriculture, enhancing its growth and sustainability.