The atlas presented in this work analyses the challenges of climate change for agri-food systems, first through the lens of (1) greenhouse gas emissions, then (2) the impacts of climate change on the land sector, followed by (3) the question of the effects of climate change and mitigation challenges, and finally (4) by adopting an analysis by major regions.

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Atlas of World Agriculture and Food Systems in the Face of Climate Change

  • Vincent Blanfort,
  • Julien Demenois,
  • Marie Hrabanski,
  • Nicolas Viovy,
  • Jacques André Ndione,
  • Moussa Waongo,
  • Maguette Kaire,
  • Lilian Blanc,
  • Sylvain Schmitt,
  • Séverine Bouard,
  • Catherine Sabinot,
  • Pierre-François Duyck,
  • Philippe Birnbaum,
  • Audrey Leopold,
  • Julien Drouin,
  • Fabian Carriconde,
  • Laurent L’Huillier,
  • Christophe Menkès

摘要

The atlas presented in this work analyses the challenges of climate change for agri-food systems, first through the lens of (1) greenhouse gas emissions, then (2) the impacts of climate change on the land sector, followed by (3) the question of the effects of climate change and mitigation challenges, and finally (4) by adopting an analysis by major regions.