Breeding and Biotechnology Approaches for Genetic Enhancement in Bananas (Musa spp.)
摘要
Bananas are a crucial commodity for food security and agricultural economies, as they are one of the most consumed fruits worldwide. Thanks to advancements in breeding methods, new banana cultivars with improved traits such as disease resistance, yield, and flavor have been developed. Despite several botanical limitations, conventional breeding has successfully produced a variety of disease- and pest-resistant hybrids. The primary approach involves creating new tetraploid cultivars by crossing triploids with wild or improved diploid clones showing resistance, or by using secondary triploids produced from the hybridization of evolved tetraploids with diploid clones. The limitation of the 3x/2x method is the reduced fertility of the triploid cultivar’s gametophyte targeted for improvement. This limitation has led to the development of an alternative approach that focuses on producing triploid hybrids directly from crossings between diploid cultivars. This strategy leverages the reproductive sterility of male and female diploid hybrids at the diploid level. The 3x with 2x approach has enabled the adoption of high-yielding, biotic stress-resistant hybrids resulting from intensive breeding programs in various countries, supported by the International Banana Testing Program. Recent insights into the genetic variability of bananas obtained through molecular techniques have significantly contributed to the selection of parental populations. Advances in molecular markers associated with key traits are expected to expedite improvement efforts. Mutation breeding, offering a distinct alternative method for banana enhancement, has been utilized to create new cultivars. This chapter explores the botanical taxonomy of bananas, their distribution, origin, diversityDiversity, importance, and uses. It also covers banana fiber, its textural characteristics, extraction, and use, current cultivation techniques, agronomic challenges, breeding objectives, germplasm diversity, and conservation. Additionally, it delves into conventional, mutation, and molecular breeding, genetic engineering, molecular marker-assisted breeding, genomics, hybridization markers, and polymerase chain reaction (PCR)-based markers. The chapter also discusses the use of genomic technologies to identify critical genes associated with key traits, develop hybridization procedures for producing new banana cultivars, and molecular markers for marker-assisted selection as recent advances in banana breeding. Banana breeders are employing these advanced technologies to address issues such as black sigatoka, Panama disease, impacts of climate change, and changing consumer preferences. The integration of advanced methods and technologies in banana breeding holds great promise in enhancing the resilience and productivity of this vital crop amidst increasing global challenges.