Founded in 1983 in the Netherlands, Odin wants to show that a more sustainable, healthy food system is possible when you work together and reconnect with other people and nature. Besides providing the flow of goods, money and information between consumers and producers of organic and biodynamic food, Odin works on more diversity on the field, in the shopping basket and in the teams. The founders already did not opt for personal ownership. Today, Odin has developed into a cooperatively owned retail organisation with over 20.000 members.

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Odin Foodcoop—Power to the People and the Planet!

  • Merle Koomans van den Dries,
  • Jacqueline de Kool

摘要

Founded in 1983 in the Netherlands, Odin wants to show that a more sustainable, healthy food system is possible when you work together and reconnect with other people and nature. Besides providing the flow of goods, money and information between consumers and producers of organic and biodynamic food, Odin works on more diversity on the field, in the shopping basket and in the teams. The founders already did not opt for personal ownership. Today, Odin has developed into a cooperatively owned retail organisation with over 20.000 members.