The most common primary types of post-harvest coffee processing are Natural, Washed or hybrid methods like Honey. Coffee processing aims to remove the layers surrounding the coffee seeds and dry the green coffee beans to a stable residual moisture level.

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COFFEE PROCESSING

  • Marcel Hackler,
  • Vinzenz Särchen

摘要

The most common primary types of post-harvest coffee processing are Natural, Washed or hybrid methods like Honey. Coffee processing aims to remove the layers surrounding the coffee seeds and dry the green coffee beans to a stable residual moisture level.