The basic process for evaluating a wine is what we call wine tasting and you have specific rules and a specific process to ensure objectivity. The process of wine tasting is something that has evolved over the years and changed forms since the multitude of wines available on the market forced consumers and of course professionals to choose the wine that suits them best. Also, the producers choose the wine they wish to market according to the organoleptic characteristics they desire. Consumers in this context have increased their demands and now tasting is one of the essential tools of professionals in order for their product to have a positive response and stand out among the rest of the wines in the increased competition. Now even the very small traditional producers who were once indifferent to perfection have changed and are giving a big base in this sector [1].