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Petroselinum crispumPetroselinum crispum (Mill.) Nyman (parsley) is among the most important vegetables belong to the Apiaceae (Umbelliferae) family with extensive use of its leaf, root and seeds, as herb and spice, in food processing, and in pharmaceuticalPharmaceutical industries. It is originated from the MediterraneanMediterranean basin, whereas it can still be wild growing. In this review, we summarize comprehensive information concerning the origin, the distribution, the botanical classification, as well as the current state of the research on the phytochemistryPhytochemistry, the cultivationCultivation practices and challenges and the germplasmGermplasm biodiversityBiodiversity and conservationConservation. We also present the traditional breedingTraditional Breeding and the molecular tools, like the molecular markerMolecular markers-assisted breedingBreeding, the transcriptomic analysis applied to elucidate the gene expression in parsley and a discussion with future perspectives. This review contributes as a guide reference for basic or applied research on parsley.

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Parsley: Breeding Approaches for Plant Improvement

  • 章节

  • 发表日期：

    2025年

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  • Kalliopi I. Kadoglidou,
  • Anastasia Boutsika,
  • Ifigeneia Mellidou,
  • Aliki Xanthopoulou,
  • Ioannis Ganopoulos

摘要

Petroselinum crispumPetroselinum crispum (Mill.) Nyman (parsley) is among the most important vegetables belong to the Apiaceae (Umbelliferae) family with extensive use of its leaf, root and seeds, as herb and spice, in food processing, and in pharmaceuticalPharmaceutical industries. It is originated from the MediterraneanMediterranean basin, whereas it can still be wild growing. In this review, we summarize comprehensive information concerning the origin, the distribution, the botanical classification, as well as the current state of the research on the phytochemistryPhytochemistry, the cultivationCultivation practices and challenges and the germplasmGermplasm biodiversityBiodiversity and conservationConservation. We also present the traditional breedingTraditional Breeding and the molecular tools, like the molecular markerMolecular markers-assisted breedingBreeding, the transcriptomic analysis applied to elucidate the gene expression in parsley and a discussion with future perspectives. This review contributes as a guide reference for basic or applied research on parsley.