Biodiversity Solutions: Sustainable Fishing

Food security is at risk due to the growing global population and while eating fish is a solution to address hunger, it can also cause biodiversity issues when practiced unsustainably. To ensure that we can continue to enjoy the benefits of the fishing industry, this industry needs to be made more sustainable. One way to achieve this is by minimizing the unintentional catch of marine animals, for example, by implementing sensory cues as deterrents. Another way to achieve this is by using artificial intelligence to address challenges such as weather changes, navigation issues, pirate attacks, and technical issues. A third way to achieve this is transforming fish waste into a valuable resource by putting it to good use instead of throwing it away.