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Parameters of the Development of Organizational-Economic Processes of Agriculture in the Conditions of Transformation

  • Lyubov B. Vinnichek,
  • Nadezhda L. Smelik

摘要

The research aims to identify the parameters of the development of organizational-economic processes of agriculture in the conditions of transformation for 2014–2020. The authors used an analysis of the chain growth rate and the average growth rate of livestock indicators for 2014–2020 and calculated the elasticity coefficient (ratio of relative increments) of crop yields for the corresponding acreage and the average elasticity coefficient for the considered period. The specific features of this stage of transformation of investments are determined. To assess the federal and regional transformation, it is recommended to calculate the average coefficient of elasticity of the yield of sunflower seeds and sugar beet, calculated by their sown area. The regional parameters of transformation in agriculture are the average coefficient of elasticity for potato yield by acreage.