Carbon is the element that makes up the major fraction of lipids and carbohydrates, which can be used for making biofuel. It is therefore important to provide enough carbon and also to follow the flow into particulate organic carbon and potential loss to dissolved organic forms of carbon. Here, we present methods for determining dissolved inorganic carbon, dissolved organic carbon, and particulate organic carbon.

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Determining Inorganic and Organic Carbon

  • Jaana Koistinen,
  • Mervi Sjöblom,
  • Kristian Spilling

摘要

Carbon is the element that makes up the major fraction of lipids and carbohydrates, which can be used for making biofuel. It is therefore important to provide enough carbon and also to follow the flow into particulate organic carbon and potential loss to dissolved organic forms of carbon. Here, we present methods for determining dissolved inorganic carbon, dissolved organic carbon, and particulate organic carbon.