Investigation of Antibacterial Activity of Zinc Oxide and ZnO@Ag Nanoparticles Prepared by Spinacia oleracea Plant
摘要
We report a green synthesis of ZnO and ZnO@Ag nanostructures using an aqueous extract of Spinacia oleracea as a reducing and stabilizing agent. The products were characterized by UV–Vis, XRD, FTIR, Raman, and SEM. Pure ZnO exhibits a characteristic UV absorption around 370 nm and a wurtzite XRD pattern. Biosynthesized ZnO nanoparticles show antibacterial activity against Bacillus (inhibition zone = 30 mm), Klebsiella (25 mm), Staphylococcus aureus (16 mm) and Proteus vulgaris (14 mm) at 100 µg/disc. Doping with Ag produced ZnO@Ag nanostructures with significantly enhanced antibacterial activity, achieving a maximum inhibition zone up to 43 mm for S. aureus and 33 mm for P. vulgaris at a 100% Ag precursor weight ratio. The improved activity is attributed to the synergistic combined effects of increased ROS generation by ZnO and Ag+-mediated membrane damage; structural and optical evidence of the Ag–ZnO interaction is shown by the observed red-shift in UV-vis absorption and changes in Raman/FTIR features. This green route is simple, low-cost and yields highly effective antibacterial nanomaterials suitable for further biomedical or environmental testing.