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Abstract <p>A review of studies on the biological effects of detergents is presented. The impact of detergents contain- ing synthetic surfactants on lentil sprouts (<i>Lens culinaris</i>) was investigated under biotest conditions. At detergents concentrations of 0.5 and 5 g/L (Persil Color Plus and E Color), the plants died. At 0.05 g/L, plant growth was significantly inhibited. The experiment demonstrated that surfactants and detergents are serious environmental pollutants.</p>

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Phytotoxic Effects of Detergents on Lentils (Lens Culinaris) under Biotest Conditions

  • 期刊论文

  • 发表日期：

    2025年12月1日

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  • V. A. Poklonov,
  • S. A. Ostroumov,
  • E. V. Anikina,
  • V. V. Erofeeva

摘要

Abstract

A review of studies on the biological effects of detergents is presented. The impact of detergents contain- ing synthetic surfactants on lentil sprouts (Lens culinaris) was investigated under biotest conditions. At detergents concentrations of 0.5 and 5 g/L (Persil Color Plus and E Color), the plants died. At 0.05 g/L, plant growth was significantly inhibited. The experiment demonstrated that surfactants and detergents are serious environmental pollutants.