Abstract <p>The paper presents the results of the many-year development of a new method for the temperature control of the crystal nucleation and growth. This method has made the basis of a setup, which allows the separate control of protein crystal growth processes in an automatic mode.</p>

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Protein Crystallization using a Temperature Gradient

  • V. I. Strelov,
  • V. V. Safronov,
  • S. I. Supelnyak

摘要

Abstract

The paper presents the results of the many-year development of a new method for the temperature control of the crystal nucleation and growth. This method has made the basis of a setup, which allows the separate control of protein crystal growth processes in an automatic mode.