<p>Sustainable agri-food system transformation in Africa is critical for addressing the persistent challenges of hunger and malnutrition while promoting sustainability. Here, we investigate how green growth initiatives intersect with the agri-food system transformation in the African Continental Free Trade Area context. We combine World Development Indicators, International Financial Statistics, and OECD data, and we use the Prais-Winsten regression model to analyze the relationship between green growth initiatives and Sustainable Development Goal 2- Zero Hunger indicators across 46 African countries. We show that green growth initiatives positively impact agricultural productivity and cereal yield but negatively affect total fisheries production. Low-income countries, including Malawi, Uganda, Mozambique, and Sierra Leone experience mixed effects, while upper-middle-income countries such as South Africa, Botswana, Namibia, and Mauritius face more challenges. Economic growth, renewable energy, and financial development significantly influence agri-food system sustainability, but challenges like carbon dioxide emissions and deforestation hinder progress. Policymakers should prioritize pro-poor green technology investments, enhance finance accessibility, and implement environmental mitigation measures while fostering trade openness and regional cooperation.</p>

错误:搜索内容不能为空,请输入英文关键词
错误:关键词超出字数限制,请精简
高级检索

African green growth initiatives have a positive impact on agricultural productivity but not on fisheries

  • Eric Jr. Bomdzele,
  • Solomon O. Okunade,
  • Joe E. Assoua,
  • Sarah Enwa,
  • Olanrewaju O. Omosehin,
  • Loveth C. Ode Omenka,
  • Samuel O. Binuomote,
  • Evans Osabuohien

摘要

Sustainable agri-food system transformation in Africa is critical for addressing the persistent challenges of hunger and malnutrition while promoting sustainability. Here, we investigate how green growth initiatives intersect with the agri-food system transformation in the African Continental Free Trade Area context. We combine World Development Indicators, International Financial Statistics, and OECD data, and we use the Prais-Winsten regression model to analyze the relationship between green growth initiatives and Sustainable Development Goal 2- Zero Hunger indicators across 46 African countries. We show that green growth initiatives positively impact agricultural productivity and cereal yield but negatively affect total fisheries production. Low-income countries, including Malawi, Uganda, Mozambique, and Sierra Leone experience mixed effects, while upper-middle-income countries such as South Africa, Botswana, Namibia, and Mauritius face more challenges. Economic growth, renewable energy, and financial development significantly influence agri-food system sustainability, but challenges like carbon dioxide emissions and deforestation hinder progress. Policymakers should prioritize pro-poor green technology investments, enhance finance accessibility, and implement environmental mitigation measures while fostering trade openness and regional cooperation.