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Impact assessment of the COVID-19 pandemic on the income and food security of rice smallholder producers in five African countries

  • Aminou Arouna,
  • Souleïmane A. Adekambi,
  • Rachidi Aboudou,
  • Wilfried Gnipabo Yergo,
  • Gaudiose Mujawamariya

摘要

The world population has experienced several challenges due to different measures, including complete lockdowns, which were taken to contain the 2019 Coronavirus Disease (COVID-19) pandemic. This paper assessed the impact of the COVID-19 pandemic on rural household livelihoods in sub-Saharan Africa. Data were collected from 2705 rice smallholder producers in five countries (Cote d’Ivoire, Togo, Sierra Leone, Senegal, and Madagascar) and analyzed using fixed-effect regression models. The results showed that 81% of respondents perceived that their income had decreased due to the COVID-19 pandemic. Access to production inputs such as seeds, fertilizers, and herbicides has become more difficult and expensive. Approximately 45% of the rice farmers reported having difficulty obtaining agricultural extension services. Although the short-term impact on food security was not significant, we found evidence that the pandemic decreased the income of rice farmers by approximately US$ 240 per month. To support smallholder producers against the effects of future pandemics, income-enhancing actions, such as increasing access to credit and subsidies for agricultural inputs, should be prioritized.