Organic fertilizer substitution alleviates microbial resource limitations to enhance soil function and crop yields
摘要
Combining organic and mineral fertilizer improves both SQI and EMF. C, N, and P nutrient availabilities and microbial biomass are key EMF drivers. Organic fertilizer effectively alleviates the limitation of microbial P in soil. Wheat yield increases with the SQI.
Organic-mineral fertilizer combination is a core sustainable agricultural strategy, but its regulatory mechanisms on soil quality and ecosystem multifunctionality (EMF) remain unclear. This study examined 20% nitrogen reduction (RF) and 20% mineral fertilizer substitution with chicken (FF) or cow manure (MF) in north China plain croplands (2022–2023). Compared to conventional fertilization (CF), RF maintained baseline levels of most soil biochemical characteristics; however, it reduced C-acquisition enzyme activity and EMF in the topsoil (0–20 cm). In contrast, FF and MF increased the soil quality index (SQI, 19%–26%) and EMF (43%–62%) in the topsoil, with positive effects extending to the subsoil (20–40 cm). This was driven by the stimulation of C-, N-, and P-acquisition enzyme activities, alleviated microbial phosphorus limitation, enhanced bacterial diversity, and improved wheat yield by up to 15% relative to CF (p < 0.05). Partial least squares path modeling revealed that soil enzyme activities had a direct, positive effect on both EMF and yield. Soil properties had a direct positive effect on yield (p < 0.001) and directly and indirectly affected EMF by influencing enzyme activities (p < 0.001). This study demonstrates organic substitution enhances soil quality, bacterial diversity, boosts EMF, and increases wheat yield, providing an effective approach for sustainable agriculture production.