Grazing Exclusion Impacts Legume Nitrogen Acquisition in Alpine Grasslands Via Changes in Soil Properties and Vegetation Characteristics
摘要
Legumes represent a crucial component of grassland nitrogen (N) cycling through symbiotic N2 fixation (SNF). This study investigated the temporal dynamics of legume N acquisition under 6- and 12-year grazing exclusion regimes in alpine grasslands of the Qinghai-Tibetan Plateau using the 15N natural abundance technique. Analyses revealed a pronounced shift in N acquisition patterns: the amount of N derived from the atmosphere (Ndfa) in Astragalus arnoldii decreased from 1.00 g m − 2 after 6 years of exclusion to 0.44 g m − 2 after 12 years. Vegetation surveys indicated a marked decline in plant diversity, with the Shannon-Wiener index falling from 1.70 to 1.50, while the relative importance value of A. arnoldii was reduced from 0.22 to 0.17. Soil analyses demonstrated significant changes in the 20–30 cm depth layer, where bulk density decreased from 1.76 to 1.42 g cm − 3, soil water content increased from 5.42% to 9.85%, and total N concentration rose from 0.43 to 0.85 g kg − 1 over the exclusion period. Structural equation modeling confirmed that grazing exclusion indirectly influenced legume N acquisition, primarily mediated through alterations in vegetation diversity and soil properties. These findings establish that exclusion duration critically regulates legume N acquisition, with short-term benefits being offset by long-term suppression through competitive exclusion and soil N accumulation. This study provides quantitative evidence to support the optimization of grazing exclusion strategies for sustaining legume N acquisition in alpine grassland ecosystems.