Influence of Rhizobium Inoculation and Nitrogen on Growth and Yield of Pea using Multidisciplinary Simulator for Standard Crops Model under Mediterranean Rain-Fed Conditions
摘要
Nitrogen (N) is essential for plant growth, yet chemical fertilizers are inefficient and environmentally detrimental. Biological N fixation (BNF) via Rhizobium spp. offers a sustainable alternative for legumes such as pea (Pisum sativum L.). This study evaluated the effects of two Rhizobium strains and/or N fertilization on pea growth, yield, and soil N dynamics under humid Mediterranean conditions in northern Tunisia.
MethodsA three-year field experiment (2021–2024) used a randomized complete block design with six treatments: control, N fertilizer (60 kg.ha−1), Rhizobium TAC, Rhizobium 12,362, TAC + N, and 12,362 + N. Nodulation, shoot and root biomass, N content, nitrogen use efficiency (NUE), nitrogen nutrition index (NNI), and yield components were measured. The Multidisciplinary Simulator for Standard Crops (STICS) crop model was calibrated to simulate N content under these treatments. Statistical analyses included ANOVA, Pearson correlations, and principal component analysis (PCA).
ResultsCombined inoculation with N fertilization (TAC + N and 12,362 + N) significantly enhanced nodulation, shoot and root biomass, seed number, 100-seed weight, and overall yield compared to controls. T6 (12,362 + N) produced the highest nodulation (85 nodules per plant), nodule dry weight (0.4 g), and yield (74.1 g.m−2). NUE and NNI improved under inoculation treatments, indicating optimized N acquisition. PCA and correlation analyses highlighted strong positive relationships between nodulation, biomass, and yield. STICS simulations predicted N content for simple treatments but were less precise for complex inoculation-fertilization combinations.
ConclusionRhizobium inoculation, especially with moderate N fertilization, enhances pea productivity and supports sustainable soil fertility management under Mediterranean climatic variability. These findings provide practical guidance for reducing chemical N inputs while maintaining legume crop performance.