Potentiality of Geopora sumneriana against oxidative stress: a case study based on traditional knowledge from India
摘要
Fresh ascocarps of Geopora sumneriana were collected from Kishtwar High Altitude National Park (KHANP) during 2017–2019. It is common and frequently consumed by the indigenous people due to its rich aroma, abundance and flavour. The ascocarps of G. sumneriana were evaluated for mycochemical profiling and antioxidant potential. The results of the study revealed an excellent concentration of mycochemicals and antioxidants from the infusion-based extraction method. The results gave a clue that the species can be utilized against oxidative stress and ageing.