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<p>Green waste is an important byproduct of urban greening development, characterized by its rich organic matter and nutrient content, with high lignocellulose content being a distinctive feature. Traditional disposal methods (such as landfilling and incineration) often lead to nutrient loss and environmental risks. This study comprehensively evaluates various composting technologies for landscape waste resource utilization, including aerobic composting, two-stage composting, vermicomposting, and membrane composting, with a focus on elucidating their underlying mechanisms. The effects of key process parameters—such as aeration strategy, particle size, moisture content, pH, C/N, and additives—on composting performance were systematically investigated. Furthermore, the potential for value-added agricultural applications of compost products was explored. The findings of this study provide technical guidance for improving the resource utilization efficiency of green waste, reducing environmental risks, and promoting its sustainable management.</p> Graphical abstract <p></p>

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Green waste composting: a systematic review of technological innovations, parameter optimization, and product applications

  • 期刊论文

  • 发表日期：

    2026年6月15日

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  • Xiaowen Li,
  • Zhuyi Dong,
  • Caixia Sun,
  • Wenyuxin Huang,
  • Hao Mei,
  • Min Cao,
  • Junhao Zhang,
  • Ping Ma,
  • Yao Song,
  • Weiqin Zhu,
  • Xia Yuan,
  • Ying Ding

摘要

Green waste is an important byproduct of urban greening development, characterized by its rich organic matter and nutrient content, with high lignocellulose content being a distinctive feature. Traditional disposal methods (such as landfilling and incineration) often lead to nutrient loss and environmental risks. This study comprehensively evaluates various composting technologies for landscape waste resource utilization, including aerobic composting, two-stage composting, vermicomposting, and membrane composting, with a focus on elucidating their underlying mechanisms. The effects of key process parameters—such as aeration strategy, particle size, moisture content, pH, C/N, and additives—on composting performance were systematically investigated. Furthermore, the potential for value-added agricultural applications of compost products was explored. The findings of this study provide technical guidance for improving the resource utilization efficiency of green waste, reducing environmental risks, and promoting its sustainable management.

Graphical abstract