Preoperative Diabetes Mellitus Increases Gallstone Formation Risk after Bariatric Surgery: A Retrospective Cohort Analysis
摘要
To evaluate the impact of type 2 diabetes mellitus on symptomatic gallstone development post-bariatric surgery at a tertiary care center in Saudi Arabia, alongside excess weight loss and ursodeoxycholic acid (UDCA) therapy compliance.
Materials and methodsThis retrospective cohort study analyzed 354 patients undergoing sleeve gastrectomy (SG) (n = 303) or Roux-en-Y gastric bypass (RYGB) (n = 51) between 2012 and 2022 at King Abdulaziz University Hospital, Jeddah. Preoperative ultrasonographic screening detected gallstones; patients with gallstones underwent concurrent cholecystectomy, while others received UDCA (300 mg twice daily for 6 months). Symptomatic gallstones were confirmed by ultrasound using standard surgical criteria (episodic right upper quadrant or epigastric pain lasting more than 30 min, with or without nausea or vomiting) during follow-up (minimum 1 year; average 2.7 years). Data included type 2 diabetes mellitus status, duration, HbA1c, medications, percentage excess weight loss (%EWL), and UDCA compliance.
ResultsSymptomatic gallstones developed in 13.6% of patients (48/354; 95% CI: 10.1%–17.8%)—12.5% in SG (38/303) and 21.6% in RYGB (11/51). Type 2 diabetes mellitus significantly increased gallstone risk (multivariate OR = 2.3, 95% CI: 1.1–4.8, P = 0.028), particularly in RYGB. Higher %EWL was associated with gallstones, while UDCA compliance was low (22% in gallstone patients).
ConclusionsPreoperative type 2 diabetes mellitus is a significant risk factor for gallstone formation after bariatric surgery, particularly in those undergoing RYGB. Targeted prophylactic measures are needed for Saudi patients with type 2 diabetes mellitus.