<p>The objective of this study was to evaluate potato growth, phosphorus (P) uptake, total and marketable yield response to multiple rates of P fertilizer applied at planting, emergence, and tuber initiation stages in 2019 and 2020. Varying pre-plant (P<sub>pp</sub>) rates (0, 25, 49, 74&#xa0;kg&#xa0;ha<sup>−</sup><sup>1</sup> P) and two supplementary liquid P applications (0 and 12&#xa0;kg&#xa0;ha<sup>−</sup><sup>1</sup> P) at emergence (P<sub>eme</sub>) and tuber initiation (P<sub>ini</sub>) were tested. Initial Mehlich-3 soil P content varied from 128 to 160&#xa0;mg&#xa0;kg<sup>−</sup><sup>1</sup>. There were no significant interactions among P<sub>pp</sub>, P<sub>eme</sub>, and P<sub>ini</sub> for yield or P uptake across seasons. Tuber total yield ranged from 33.3 to 45.3&#xa0;Mg&#xa0;ha<sup>−1</sup> across seasons. However, higher P<sub>pp</sub> rates increased dry biomass, P uptake, and tuber yield, with no significant differences between 49 and 74&#xa0;kg&#xa0;ha<sup>−</sup><sup>1</sup> P rates. Liquid P applied at a rate of 12&#xa0;kg&#xa0;ha<sup>−1</sup> of P during tuber initiation stage significantly increased potato total and marketable yield compared to no liquid P application in 2019. Despite relatively high initial soil P levels, added fertilizer enhanced yields, contradicting current recommendations. These findings suggest a need to reassess Mehlich-3 interpretations and further validate in-season liquid P use for broader application.</p>

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Pre-Planting and Supplementary In-Season Liquid Phosphorus Fertilization for Potato

  • Luis E. G. Pesantes,
  • Lincoln Zotarelli,
  • Edzard van Santen,
  • Xin Zhao,
  • Gabriel Maltais-Landry

摘要

The objective of this study was to evaluate potato growth, phosphorus (P) uptake, total and marketable yield response to multiple rates of P fertilizer applied at planting, emergence, and tuber initiation stages in 2019 and 2020. Varying pre-plant (Ppp) rates (0, 25, 49, 74 kg ha1 P) and two supplementary liquid P applications (0 and 12 kg ha1 P) at emergence (Peme) and tuber initiation (Pini) were tested. Initial Mehlich-3 soil P content varied from 128 to 160 mg kg1. There were no significant interactions among Ppp, Peme, and Pini for yield or P uptake across seasons. Tuber total yield ranged from 33.3 to 45.3 Mg ha−1 across seasons. However, higher Ppp rates increased dry biomass, P uptake, and tuber yield, with no significant differences between 49 and 74 kg ha1 P rates. Liquid P applied at a rate of 12 kg ha−1 of P during tuber initiation stage significantly increased potato total and marketable yield compared to no liquid P application in 2019. Despite relatively high initial soil P levels, added fertilizer enhanced yields, contradicting current recommendations. These findings suggest a need to reassess Mehlich-3 interpretations and further validate in-season liquid P use for broader application.