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<p>Waste generated from processing garlic, which is frequently thrown away, offers a promising sustainable choice for long-term uses in a variety of fields. Byproducts of garlic are high in bioactive substances including antioxidant and polyphenols, which enhance their nutrient content and antimicrobial qualities. Owing to these qualities, garlic waste can be utilized to create herbal remedies and functional foods while supporting waste to wealth ventures. Through adsorption techniques, garlic waste has proven effective in ecological use in eliminating harmful heavy metals from wastewater, providing a low-cost substitute for traditional procedures. Its application in soil enrichment and composting emphasizes its significance in sustainable farming methods. Additionally, garlic waste can also be converted into concentrated garlic oil, bioethanol, increasing the efficiency of biorefineries and lowering industrial waste streams. This review investigates its possibility as a contemporary resource for remediating the environment, biorefinery processes, and alignment with nanotechnology.</p> Graphical Abstract <p></p>

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Multifaceted applications of garlic waste as a source of nutrition, absorbent, nanoparticle generation and utilization in biorefinery

  • 期刊论文

  • 发表日期：

    2025年12月8日

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  • Priyanka Thakur,
  • Sachin Sharma,
  • Manoj Kumar,
  • Atul Dhiman,
  • Rajni Saini,
  • Satish Kumar,
  • K. C. Dileep

摘要

Waste generated from processing garlic, which is frequently thrown away, offers a promising sustainable choice for long-term uses in a variety of fields. Byproducts of garlic are high in bioactive substances including antioxidant and polyphenols, which enhance their nutrient content and antimicrobial qualities. Owing to these qualities, garlic waste can be utilized to create herbal remedies and functional foods while supporting waste to wealth ventures. Through adsorption techniques, garlic waste has proven effective in ecological use in eliminating harmful heavy metals from wastewater, providing a low-cost substitute for traditional procedures. Its application in soil enrichment and composting emphasizes its significance in sustainable farming methods. Additionally, garlic waste can also be converted into concentrated garlic oil, bioethanol, increasing the efficiency of biorefineries and lowering industrial waste streams. This review investigates its possibility as a contemporary resource for remediating the environment, biorefinery processes, and alignment with nanotechnology.

Graphical Abstract