Higher aridity in alpine grasslands discourages soil organic carbon accumulation by microorganisms
摘要
Aridity levels influence the stability of soil organic carbon (SOC) pools. Soil microbes are important factors in SOC accumulation. In aridity-affected alpine grassland ecosystems, the relationships between SOC and microbial carbon pools and community characteristics remain unclear. We aimed to examine the role of climatic, soil, and microbial factors in SOC accumulation along soil aridity and depth gradients.
MethodsWe conducted a comprehensive analysis of soil and microbial factors across 109 sites spanning a 3000 km aridity gradient in alpine grassland ecosystems on the Tibetan Plateau. The relationship between soil microbial communities and microbial sources of carbon and soil organic carbon in alpine grassland was investigated by combining high-throughput sequencing, bioinformatic analysis and biomarker technology.
ResultsSoil organic carbon content decreased significantly with increasing aridity and soil depth, with a threshold at an aridity level of 0.49. The microbial diversity exhibited a unimodal response pattern along the aridity gradient. Based on the aridity threshold, we investigated the microbial mechanisms of SOC accumulation in high- and low-aridity regions. SOC was more negatively affected by microbial diversity in the low-aridity region. In the high-aridity region, the influence of fungi on SOC accumulation gradually decreased with decreasing aridity. Microbial necromass carbon was a more significant contributor to SOC. Soil total nitrogen, pH, and moisture were key factors affecting SOC accumulation.
ConclusionsThe aridity threshold is intricately linked to the physiological mechanisms employed by microorganisms to adapt to water scarcity. The results emphasize the important role of microorganisms in aridity-driven SOC partitioning; management practices that improve microbial traits may increase the level of SOC accumulation in alpine grasslands.