<p>The colonization of the biofouling diatom <i>Fragilariopsis oceanica</i> on the tank surface, in culture water, and on macroalgal biomass can lead to a decrease in the quantity and quality of biomass yield in land-based seaweed cultivation systems. This study aimed to assess the influence of various GeO<sub>2</sub> concentrations, including (LDI) 0.1&#xa0;mg L<sup>−1</sup>; (MDI) 0.25&#xa0;mg L<sup>−1</sup>; and (HDI) 0.5&#xa0;mg L<sup>−1</sup>, on the <i>F. oceanica</i> load and its concomitant effect on the growth, biomass, and photosynthetic pigment production of <i>Ulva ohnoi</i> under varying light intensities, of 67, 134, and 201 µmol photons m<sup>-2</sup>&#xa0;s<sup>-1</sup>; culture media, MP1, 3NP, and CF; and photoperiods of 12 L:12 D, 16 L:8 D, 24 L:0 D, followed by validation in a scaled-up production system with a 0.5 m<sup>3</sup> capacity through optimized parameters. Among the tested combinations, DGR<sub>max</sub> (12.73 ± 1.2% day<sup>−1</sup>), length-based EGR<sub>max</sub> (3.78 ± 0.13% day<sup>−1</sup>), and photosynthetic pigments<sub>max</sub> (Chl <i>a</i> – 68.64 ± 1.2; Chl <i>b</i> – 45.29 ± 1.8; total Chl – 140.44 ± 1.0&#xa0;mg&#xa0;g<sup>−1</sup> fw) were observed. Furthermore, protein<sub>max</sub> (66.36 ± 1.86%), and carbohydrate<sub>max</sub> (53.62 ± 0.18%) were observed at 201.1&#xa0;µmol photons m<sup>−2</sup>&#xa0;s<sup>−1</sup> under MDI and LDI, respectively. The load of diatoms was significantly reduced in the urea:DAP-fed media and a similar trend was also observed in the scaled-up experiments (in the 0.5 m<sup>3</sup> tanks). These optimization strategies will have a significant positive influence on elite quality biomass production of <i>Ulva</i> through controlling diatom biofouling, and this novel innovation will aid sustainable and efficient <i>Ulva</i> cultivation for increased productivity in tanks and photobioreactors and can be scaled up for commercial applications. Additionally, these optimal parameters for <i>Ulva</i> cultivation will increase functional food development, drive global demand, and increase coastal livelihoods.</p> Graphical Abstract <p></p>

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Synergistic effect of germanium dioxide on the edible green seaweed Ulva ohnoi to improve elite biomass production in tank-based cultivation systems

  • S. Dinesh Kumar,
  • S. Nithisha,
  • Abantika Majumder,
  • R. Suhail Haq,
  • M. Hariprakash,
  • K. Logesh,
  • S. Rithika,
  • A. Sineka

摘要

The colonization of the biofouling diatom Fragilariopsis oceanica on the tank surface, in culture water, and on macroalgal biomass can lead to a decrease in the quantity and quality of biomass yield in land-based seaweed cultivation systems. This study aimed to assess the influence of various GeO2 concentrations, including (LDI) 0.1 mg L−1; (MDI) 0.25 mg L−1; and (HDI) 0.5 mg L−1, on the F. oceanica load and its concomitant effect on the growth, biomass, and photosynthetic pigment production of Ulva ohnoi under varying light intensities, of 67, 134, and 201 µmol photons m-2 s-1; culture media, MP1, 3NP, and CF; and photoperiods of 12 L:12 D, 16 L:8 D, 24 L:0 D, followed by validation in a scaled-up production system with a 0.5 m3 capacity through optimized parameters. Among the tested combinations, DGRmax (12.73 ± 1.2% day−1), length-based EGRmax (3.78 ± 0.13% day−1), and photosynthetic pigmentsmax (Chl a – 68.64 ± 1.2; Chl b – 45.29 ± 1.8; total Chl – 140.44 ± 1.0 mg g−1 fw) were observed. Furthermore, proteinmax (66.36 ± 1.86%), and carbohydratemax (53.62 ± 0.18%) were observed at 201.1 µmol photons m−2 s−1 under MDI and LDI, respectively. The load of diatoms was significantly reduced in the urea:DAP-fed media and a similar trend was also observed in the scaled-up experiments (in the 0.5 m3 tanks). These optimization strategies will have a significant positive influence on elite quality biomass production of Ulva through controlling diatom biofouling, and this novel innovation will aid sustainable and efficient Ulva cultivation for increased productivity in tanks and photobioreactors and can be scaled up for commercial applications. Additionally, these optimal parameters for Ulva cultivation will increase functional food development, drive global demand, and increase coastal livelihoods.

Graphical Abstract