Long-term changes in lipid indices following Roux-en-Y gastric bypass: a meta-analysis
摘要
Bariatric surgery yields clinically significant long-term weight loss accompanied by marked improvements in numerous weight-related comorbidities including type 2 diabetes, hypertension, dyslipidemia, obstructive sleep apnea, and fatty liver disease.
ObjectiveThis systematic review and meta-analysis aimed to evaluate the effect of (RYGB) surgery on lipid profile.
Data sourceWe searched PubMed, Scopus, Web of Science and Scholar from inception to May 20th, 2024.
Studies selectionClinical studies that reported lipid profile data with a follow-up of at least 5 years after RYGB were eligible.
Data extractionTwo independent reviewers extracted data and assessed the risk of bias.
ResultsOf the 4922 articles identified from our database search, 38 studies that measured lipid profile following RYGB were identified and selected for the analysis. Compared to pre-surgery, at post-surgery follow-up of ≥ 5 years, RYGB was associated with significant reductions in mean total cholesterol (TC) (WMD: − 17.95 mg/dl, 95% CI: − 22.68, − 13.22, 95% PI: − 46.18, 10.27 p < 0.001; I2:92.3), LDL-cholesterol (WMD: − 18.55 mg/dl, 95% CI: -21.85, -15.25, 95% PI: − 39.01, 1.92 p < 0.001; I2:91.8), and triglycerides (WMD: − 60.76 mg/dl, 95% CI: − 66.29, − 55.22, 95% PI: − 91.24, − 30.27 p < 0.001; I2:83.7), and increase in HDL-cholesterol (WMD: 13.75 mg/dl, 95% CI: 12.38, 15.13, 95% PI: 5.32, 22.19 p < 0.001; I2:91.4).
ConclusionRYBG is associated with clinically significant large improvements in serum lipids at a post-operative follow-up of 5 years or more.