Evolutionary optimization technique to minimize energy consumption for dry turning operation processes

Considering the extensive applications of turning and facing operations in mechanical engineering manufacturing, the energy consumption of machining equipment has emerged as a significant concern in the manufacturing industries, such as aerospace and automotive. This article focuses on establishing a predictive model and optimizing energy consumption for facing and turning operations on two types of steel, namely, AISI 1038 and AISI 4142, using two different cutting tools. The experiments were planned using Taguchi’s L16 orthogonal array, and the coefficients of the predictive model were determined through a linear regression approach. Additionally, a genetic algorithm (GA) with two distinct selection techniques was employed to optimize the three main variables: cutting depth, cutting speed, and feed rate, all aimed at reducing energy consumption. The results of this study show that the selection method used in GA significantly affects convergence toward the optimal solution, while the choice of cutting tool has a considerable impact on energy usage. Moreover, the variation in the effect of cutting parameters on machining energy consumption is analyzed to determine which parameters contribute most to energy savings. The results underscore the importance for manufacturers of using advanced predictive and optimization tools, offering them a competitive edge by achieving economic, environmental, and performance-related benefits.